- For the Lemon Herb Crusted Baked Salmon:
- 4 salmon fillets
- Zest and juice of 1 lemon
- 2 tablespoons olive oil
- 1 tablespoon fresh dill, chopped
- Salt and black pepper to taste
- For the Veges:
- 3 potatoes
- 2 cups vegetable broth
- Lemon wedges for serving (optional)
- Instructions:
- Prepare the Lemon Herb Crusted Salmon:
- Preheat your aifryer to 375°F (190°C).
- In a bowl, mix lemon zest, lemon juice, olive oil, chopped dill, salt, and black pepper.
- Coat the salmon fillets with the herb mixture.
- Place the salmon in the EaZy MealZ Crisper Basket Nesting Set for 15-18 minutes or until the salmon flakes easily.
Assembly:
- Spoon a generous portion of quinoa onto each plate.
- Place a lemon herb crusted baked salmon fillet on top.
- Garnish with additional fresh dill and serve with lemon wedges if desired.
- Enjoy the Harmony:
- Savor the delightful combination of lemon herb crusted salmon and fluffy quinoa—a culinary symphony of health and taste.
🍳 A Heartfelt Message from the EaZy BrandZ Family:
Dear Food Enthusiasts,
We hope you loved our recipe! At EaZy BrandZ, we're passionate about making your kitchen experiences both delightful and effortless. To help you on this culinary journey, we've selected some of our favorite kitchenware items below, perfect for recipes like this and more.
As a special thank-you, please enjoy 20% off your next order with the promo code "recipe". You can also click this link for the discount to be automatically applied.
Explore our range, from the EaZy MealZ Air Fry Crisper Basket to the DiamoTech Non-Stick Wok, and elevate your cooking game. We're excited to be a part of your kitchen adventures!
Happy cooking!
Warm regards,
EaZy BrandZ Family 👨👩👧👦
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