Air-Fried Chicken and Waffles

Air-Fried Chicken and Waffles

Sandy Spice
3 minute read

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Air-Fried Chicken and Waffles - Savor the irresistible blend of crispy and fluffy with our Air-Fried Chicken and Waffles recipe. Indulge in tender, golden-brown chicken paired with light and airy waffles, creating a harmonious symphony of flavors. This comforting classic is made even better with the convenience of air frying, allowing you to enjoy the ultimate comfort meal in no time.

Ingredients:

For the Fried Chicken:

  • 4 boneless, skinless chicken breasts
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste
  • Cooking spray

For the Waffles:

  • 2 cups all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1 3/4 cups milk
  • 1/2 cup unsalted butter, melted
  • Cooking spray

Instructions:

For the Fried Chicken:

  • In a bowl, marinate the chicken breasts in buttermilk for at least 1 hour, or overnight for best results.
  • In a separate bowl, mix the flour, paprika, garlic powder, onion powder, salt, and pepper.
  • Preheat your air fryer to 375°F (190°C).
  • Remove a chicken breast from the buttermilk, allowing any excess to drip off. Dredge the chicken in the flour mixture, pressing the flour onto the chicken to coat thoroughly.
  • Place the coated chicken breasts in the EaZy MealZ Air Fry Basket, making sure they don't touch.
  • Air fry the chicken for about 20-25 minutes, flipping halfway through, until the internal temperature reaches 165°F (74°C) and the chicken is golden and crispy.

For the Waffles:

  • In a mixing bowl, whisk together the flour, sugar, baking powder, and salt.
  • In a separate bowl, beat the eggs. Add the milk and melted butter, and mix until combined.
  • Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Do not overmix; some lumps are okay.
  • Preheat your waffle iron according to the manufacturer's instructions.
  • Lightly coat the waffle iron with cooking spray. Pour the batter onto the iron and cook according to the manufacturer's instructions until the waffles are golden and crisp.

To Serve:

  • Place a cooked waffle on a plate. Top with a piece of air-fried chicken.
  • Drizzle with maple syrup or your favorite sauce.
  • Serve the Air-Fried Chicken and Waffles warm and enjoy the perfect combination of savory and sweet flavors.

Indulge in the classic comfort of Air-Fried Chicken and Waffles—a delightful balance of crispy chicken and fluffy waffles that's sure to satisfy your taste buds.

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