Mahomes' Magic Pigskin Poppers

Mahomes' Magic Pigskin Poppers

Robbie Evans
2 minute read

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These Mahomes' Magic Pigskin Poppers are sure to score big at your Super Bowl party, blending the spirit of Kansas City with the excitement of game day!

Ingredients:

  • 1 lb ground pork
  • 1/2 cup BBQ sauce (preferably Kansas City style)
  • 1 cup shredded cheddar cheese
  • 1/4 cup finely chopped onions
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • 1 package of egg roll wrappers
  • Olive oil spray

Instructions:

Preheat and Prep: Set your air fryer to 375°F. In a bowl, mix together the ground pork, BBQ sauce, cheddar cheese, chopped onions, smoked paprika, garlic powder, salt, and pepper.

Assemble the Poppers: Lay out the egg roll wrappers. Place a spoonful of the pork mixture in the center of each wrapper. Fold the corners of the wrapper over the filling, forming a football shape, and use a little water to seal the edges.

Air Fry Magic: Lightly spray the outside of the poppers with olive oil spray. Place them in the air fryer basket, ensuring they don’t touch each other for even cooking. Cook for 8-10 minutes or until golden brown and crispy.

Serve and Enjoy: Let the poppers cool for a few minutes. Serve with extra BBQ sauce for dipping. Watch them disappear faster than a Mahomes touchdown pass!

Tips:

  • Customize the filling by adding your favorite ingredients like jalapeños for a spicy kick or bell peppers for crunch.
  • Make sure the poppers are sealed well to prevent filling from leaking out during cooking.
  • For an authentic touch, use a BBQ sauce from a Kansas City-based brand.

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