Air Fry Monster Munch Cookie Sandwiches

Air Fry Monster Munch Cookie Sandwiches

Sandy Spice
3 minute read

Listen to article
Audio is generated by DropInBlog's AI and may have slight pronunciation nuances. Learn more

Sink your teeth into the eerie delight of our 'Monster Munch Cookie Sandwiches.' These ghoulishly good treats combine rich, chocolatey cookies with a sweet marshmallow filling and creepy 'teeth' made from slivered almonds and mini marshmallows. They're a perfect addition to your Halloween festivities, adding a touch of spookiness to your taste buds. Get ready for a monstrously delicious experience that's sure to delight both kids and adults alike!


For the Cookies:

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt

For the Filling:

  • 1 cup marshmallow fluff
  • 1/2 cup powdered sugar
  • 1/2 teaspoon vanilla extract

For the "Teeth":

  • Mini marshmallows
  • Slivered almonds (for the marshmallow teeth)


  • Prepare the Cookie Dough:
    • In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
    • Add the eggs and vanilla extract, and mix until well combined.
    • In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
    • Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms. Don't overmix.
  • Chill the Dough:
    • Divide the dough in half and shape each half into a disk. Wrap them in plastic wrap and refrigerate for at least 1 hour.
  • Preheat the Air Fryer:
    • Preheat your air fryer to 350°F (175°C).
  • Roll and Cut the Cookies:
    • Roll out one of the chilled cookie dough disks on a lightly floured surface to about 1/4-inch thickness.
    • Use Halloween-themed cookie cutters (ghosts, bats, pumpkins, etc.) to cut out the shapes.
    • Place the cookie shapes in a single layer in the preheated EaZy MealZ Air Fryer Crisper Basket, leaving a little space between them.
  • Air Fry the Cookies:
    • Air fry the cookies at 350°F for 5-6 minutes or until they're set and slightly crispy around the edges. Be sure to check them as cooking times may vary based on your air fryer model.
  • Prepare the Filling:
    • While the cookies cool, prepare the marshmallow filling. In a bowl, mix the marshmallow fluff, powdered sugar, and vanilla extract until smooth.
  • Assemble the Cookie Sandwiches:
    • Once the cookies have cooled, spread the marshmallow filling on the flat side of one cookie and top it with another cookie to create a sandwich.
  • Add the "Teeth":
    • To create the marshmallow "teeth," gently press mini marshmallows around the inside edge of one of the cookies. Place a slivered almond between each marshmallow to create the appearance of teeth.
  • Enjoy Your Spooky Treat:
    • Serve your Halloween cookie sandwiches with marshmallow "teeth" and enjoy the spook-tacular treat!

These cookie sandwiches are not only delicious but also a great addition to any Halloween party or spooky-themed event.

Here's a delicious recipe for our Air Fry Jack-O-Lantern Stuffed Bell Peppers, enjoy!

« Back to Blog