Air Fry Monster Munch Cookie Sandwiches

Air Fry Monster Munch Cookie Sandwiches

Sandy Spice
3 minute read

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Sink your teeth into the eerie delight of our 'Monster Munch Cookie Sandwiches.' These ghoulishly good treats combine rich, chocolatey cookies with a sweet marshmallow filling and creepy 'teeth' made from slivered almonds and mini marshmallows. They're a perfect addition to your Halloween festivities, adding a touch of spookiness to your taste buds. Get ready for a monstrously delicious experience that's sure to delight both kids and adults alike!

Ingredients:

For the Cookies:

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt

For the Filling:

  • 1 cup marshmallow fluff
  • 1/2 cup powdered sugar
  • 1/2 teaspoon vanilla extract

For the "Teeth":

  • Mini marshmallows
  • Slivered almonds (for the marshmallow teeth)

Instructions:

  • Prepare the Cookie Dough:
    • In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
    • Add the eggs and vanilla extract, and mix until well combined.
    • In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
    • Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms. Don't overmix.
  • Chill the Dough:
    • Divide the dough in half and shape each half into a disk. Wrap them in plastic wrap and refrigerate for at least 1 hour.
  • Preheat the Air Fryer:
    • Preheat your air fryer to 350°F (175°C).
  • Roll and Cut the Cookies:
    • Roll out one of the chilled cookie dough disks on a lightly floured surface to about 1/4-inch thickness.
    • Use Halloween-themed cookie cutters (ghosts, bats, pumpkins, etc.) to cut out the shapes.
    • Place the cookie shapes in a single layer in the preheated EaZy MealZ Air Fryer Crisper Basket, leaving a little space between them.
  • Air Fry the Cookies:
    • Air fry the cookies at 350°F for 5-6 minutes or until they're set and slightly crispy around the edges. Be sure to check them as cooking times may vary based on your air fryer model.
  • Prepare the Filling:
    • While the cookies cool, prepare the marshmallow filling. In a bowl, mix the marshmallow fluff, powdered sugar, and vanilla extract until smooth.
  • Assemble the Cookie Sandwiches:
    • Once the cookies have cooled, spread the marshmallow filling on the flat side of one cookie and top it with another cookie to create a sandwich.
  • Add the "Teeth":
    • To create the marshmallow "teeth," gently press mini marshmallows around the inside edge of one of the cookies. Place a slivered almond between each marshmallow to create the appearance of teeth.
  • Enjoy Your Spooky Treat:
    • Serve your Halloween cookie sandwiches with marshmallow "teeth" and enjoy the spook-tacular treat!

These cookie sandwiches are not only delicious but also a great addition to any Halloween party or spooky-themed event.

Here's a delicious recipe for our Air Fry Jack-O-Lantern Stuffed Bell Peppers, enjoy!

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