Air Fryer Goeey Blondies

Air Fryer Goeey Blondies

Air Fryer Goeey Blondies - Indulge in the heavenly goodness of Air Fryer Blondies, where the rich flavors of brown sugar, butter, and chocolate chips come together to create a delectable treat. The simplicity of this recipe ensures a quick and delightful baking experience, resulting in golden blondies with a perfect balance of sweetness. Follow these easy steps to enjoy warm and gooey blondies straight from your air fryer.


  • 1 cup all-purpose flour
  • 1 cup brown sugar, packed
  • 1/2 cup unsalted butter, melted
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup chocolate chips


  1. Prepare the Blondie Batter:
  • In a mixing bowl, combine all-purpose flour, brown sugar, melted butter, egg, and vanilla extract.
  • Stir the ingredients until well combined.
  • Gently fold in the chocolate chips to evenly distribute them throughout the batter.
  1. Pour into Greased Bake Pan:
  • Grease the bottom of a 9" x 10" x 2" bake pan.
  • Pour the blondie batter into the pan, spreading it evenly.
  1. Air Fry:
  • Preheat your air fryer to 325°F (163°C).
  • Place the filled bake pan in the air fryer basket.
  1. Bake to Perfection:
  • Air fry for 18-22 minutes or until the edges are set, and a toothpick inserted into the center comes out with moist crumbs.
  1. Cool and Slice:
  • Allow the blondies to cool in the pan.
  • Once cooled, slice into squares or rectangles for serving.
  1. Enjoy:
  • Serve the Air Fryer Blondies on a plate and relish the gooey, chocolatey goodness with every bite.

These quick and irresistible blondies are perfect for a sweet craving, offering a delightful combination of chewiness and chocolatey richness. Enjoy them warm or at room temperature for a delightful treat.

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