Air Fryer Caramelized Onion and Gruyère Puff Pastry Bites - Impress your guests with Air Fryer Caramelized Onion and Gruyère Puff Pastry Bites. These elegant puff pastry bites are filled with caramelized onions and Gruyère cheese, air-fried until golden, and perfect for any upscale gathering.
Ingredients:
- 1 sheet puff pastry, thawed
- 2 large onions, thinly sliced
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1/2 teaspoon sugar
- 1 cup Gruyère cheese, shredded
- 2 cups of crimini mushrooms chopped
- Salt and pepper to taste
- Fresh thyme leaves (for garnish)
Instructions:
- Caramelize the Onions:
- In a skillet, heat butter and olive oil over medium-low heat.
- Add thinly sliced onions and sugar. Cook, stirring occasionally, until the onions and mushrooms are golden brown and caramelized. Season with salt and pepper. Set aside to cool.
- Prepare Puff Pastry:
- Roll out the thawed puff pastry sheet on a lightly floured surface.
- Assemble the Bites:
- Cut the puff pastry into small squares or rectangles.
- Place a spoonful of caramelized onions in the center of each pastry square.
- Sprinkle Gruyère cheese over the caramelized onions.
- Fold and Seal:
- Fold the pastry squares in half to create triangular or rectangular shapes.
- Use a fork to press and seal the edges of the puff pastry.
- Preheat the Air Fryer:
- Preheat your air fryer to 375°F (190°C).
- Air Fry the Puff Pastry Bites:
- Place the assembled puff pastry bites in the air fryer basket, leaving space between them.
- Air Fry Until Golden:
- Air fry for 8-10 minutes or until the puff pastry is golden brown and crispy.
- Garnish and Serve:
- Sprinkle fresh thyme leaves over the caramelized onion and Gruyère puff pastry bites.
- Elegant Presentation:
- Arrange the bites on a serving platter for an elegant presentation.
- Delight Your Guests:
- Impress your guests with the delightful combination of caramelized onions and Gruyère cheese in these Air Fryer Puff Pastry Bites.
Perfect for upscale gatherings or as a sophisticated appetizer, these puff pastry b