Air Fryer Garlic Bread
Savor the mouthwatering aroma and flavor of our classic Air Fry EaZy Garlic Bread. Crispy French or Italian bread is generously slathered with a delectable blend of softened butter, minced garlic, and a hint of fresh parsley. Whether baked in the oven or air fryer, this warm and toasty delight emerges with a tantalizing golden hue, ready to elevate any meal
- 1 loaf of French or Italian bread
- 1/2 cup (1 stick) unsalted butter, softened
- 3-4 cloves garlic, minced
- 2 tablespoons fresh parsley, finely chopped (optional)
- 1/2 teaspoon garlic powder (optional)
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- Preheat the Oven or Air Fryer: Preheat your oven to 375°F (190°C). If you are using an air fryer, preheat it according to the manufacturer's instructions.
- Prepare the Garlic Butter: In a small bowl, mix together the softened butter, minced garlic, chopped parsley (if using), garlic powder (if using), salt, and black pepper. Stir until well combined, creating the garlic butter spread.
- Slice the Bread: Cut the loaf of bread into slices, about 1-inch thick. You can use a bread knife or a serrated knife for this.
- Spread the Garlic Butter: Using a butter knife, generously spread the garlic butter on one side of each bread slice. Make sure to cover the entire surface evenly.
- Bake in the Oven or Air Fryer: Place the garlic buttered bread slices on EaZy MealZ Air Fry Cripser Basket & Tray Set. Bake in the preheated oven or air fryer for about 5-7 minutes, or until the bread is warm and lightly toasted.
- Serve: Remove the garlic bread from the oven or air fryer and serve the warm and flavorful slices immediately.
Enjoy this scrumptious Garlic Bread, with its crisp and buttery texture, as a perfect side for pasta dishes, soups, or a delightful appetizer for any gathering. The delightful combination of garlic, butter, and herbs will have your taste buds rejoicing with every bite!
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