Hot Dogs and Buns

Hot Dogs and Buns

David D
1 minute read

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Ingredients

Hot dogs
Hot dog buns (brush lightly with melted butter; optional)
Condiments (ketchup, mustard, relish) of your choice.

Directions

  1. Place Reversible Cooking rack on Bottom Pan in the High Position.
  2. Place dome lid on bottom pan and preheat oberdome to 375°F for 5 minutes.
  3. Place hot dogs on baking pan (included with certain models), and place on th ereversible cooking rack in the oberdome. Place dome lid on bottom pan and cook for 5 minutes.
  4. After 5 minutes, open the oberdome and place the buns open face on the hot-dogs.
  5. Continue cooking for an additional 5 minutes.

Tip
You can see the versatility of the oberdome. A similar process can be used for sausages, sausage patties, fish sticks, and similar items.

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