Air Fryer Caprese Stuffed Avocado

Air Fryer Caprese Stuffed Avocado

Air Fryer Caprese Stuffed Avocado - Savor the delightful combination of creamy avocado and the classic Caprese flavors with these Air Fryer Caprese Stuffed Avocados. Ripe avocado halves are generously filled with juicy tomatoes, fresh mozzarella, a nd aromatic basil, air-fried to perfection, and drizzled with balsamic glaze for an elevated appetizer or light meal.


For the Stuffed Avocados:

  • 2 ripe avocados, halved and pitted
  • 1 cup cherry tomatoes, halved
  • 1 cup fresh mozzarella balls, cut into halves
  • Fresh basil leaves, torn
  • Balsamic glaze, for drizzling
  • Salt and pepper to taste


  1. Prep the Avocados:
  • Cut the avocados in half and remove the pits. Scoop out a small portion of the avocado flesh to create a well for the stuffing.
  1. Prepare the Filling:
  • In a bowl, combine cherry tomatoes, fresh mozzarella halves, and torn basil leaves. Toss gently to mix.
  1. Stuff the Avocados:
  • Spoon the tomato, mozzarella, and basil mixture into the wells of the avocado halves.
  1. Preheat the Air Fryer:
  • Preheat your air fryer to 375°F (190°C).
  1. Air Fry the Stuffed Avocados:
  • Place the stuffed avocados in the air fryer basket, ensuring they are stable and won't tip over.
  1. Air Fry Until Tender:
  • Air fry for 8-10 minutes or until the avocados are tender, and the stuffing is warmed through.
  1. Drizzle with Balsamic Glaze:
  • Remove the stuffed avocados from the air fryer and drizzle them with balsamic glaze.
  1. Season with Salt and Pepper:
  • Sprinkle salt and pepper over the stuffed avocados to taste.
  1. Serve Warm:
  • Serve the Air Fryer Caprese Stuffed Avocados warm as a sophisticated appetizer or light meal.
  1. Enjoy the Mediterranean Bliss:
  • Indulge in the Mediterranean flavors of ripe avocados, juicy tomatoes, and creamy mozzarella, all elevated by the aromatic touch of fresh basil and balsamic glaze.
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